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Sprinkle Bakes Free Form Lollipops

Sprinkle Bakes Free Form Lollipops

Hi Friends ! Here is a super fun recipe you can try for Canada Day Weekend ! Lollipops!!!! If you guys don’t have candy molds at home, let me just say -NOT TO WORRY GIRLS! you can make any shape you want -be creative and have fun with it! If you want little squares to put in your bag just line a baking pan with a greased parchment paper, pour the mixture on and spread it to a nice even layer, let it harden a bit and use a pizza cutter to cut a grid-like pattern (Make sure to cut it well so you can crack it into its shapes when it fully hardens).

If you are a beginner with cooking note that you do need to have a food thermometer; it is vital to know the temperature of the boiling sugar to create hard candy because if it is not at the right temperature it will be chewy.

Overall, I rate this recipe a 10/10 because it was easy to make and you only needed about 4 ingredients !

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